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Local Number (707) 542-6234
Toll Free (800) 922-6328

Products & Services

As a wholesale meat and poultry distributor, we strive to provide the highest quality products, specialty cuts, prompt, efficient service, and delivery. Our niche service is different because:
  • All deliveries are made in refrigerated trucks.
  • We provide the highest quality products with prompt, efficient service on large or small orders.
  • We deliver to grocery stores, restaurants, delicatessens, caterers, schools, and other businesses.
  • Will call orders welcome.
  • We are USDA inspected and HACCP certified.
See our list below for a detailed view of our high quality products and give us a call today to place your order! (707) 542-6234 or (800) 922-6328.
Beef USDA Inspected & Graded
Export Rib:
  • Whole
  • Boned & Tied Back
Rib Eye 2" Lip:
  • Whole
  • Steaks Boneless
  • Steaks Bone-In
New York:
  • Whole
  • Steaks Boneless
Filet Mignon:
  • Whole
  • Steaks
Top Sirloin:
  • Whole
  • Steaks
  • London Broil
Sirloin Tip:
  • Peeled
Tri Tip:
  • Peeled
  • Trimmed
  • Fat On
Chuck Eye
Chuck Roll
Two Piece Boneless Chuck
Flap Meat:
  • Chuck
  • Loin
Bottom Round Flats
Eye of Round
Flank Steak
Skirt Steak
Short Ribs:
  • Bone-In
  • Boneless
Hanging Tenders:
  • Trimmed
  • Untrimmed
Flat Iron:
  • Whole
  • Steaks
Fresh Ground Beef:
all ground beef is ground to order
bagged or 15lb cryovac packs
  • Regular
  • Lean
Meyer Natural Angus:
  • New York
  • Rib Eye
  • Export Rib
  • Whole Filet
  • Tri Tip
  • Chuck Roll
Grassfed Ground Beef
Pork USDA Inspected
Whole Pigs:
  • Market (special order)
  • Roasters (special order)
Pork Shoulder Butts:
  • Whole
  • Boneless
  • Boneless Country-Style Spare Ribs
Center Cut Pork Loin:
  • Whole
  • Boneless
Smoked Center Cut Pork Loin
  • Boneless
Pork Chops:
  • Center Cut
  • End Cut
Spare Ribs: 
  • Regular
  • St. Louis
Pork Back Ribs
Pork Tenderloin
Pork Legs: 
  • Boneless
Pork Legs:
  • Whole (special order)
Pork Bellies:
  • Skin-On
  • Skinless
Pork Skin
Pork Stew: 
  • Cut to Order
Ground Pork
Pork Shanks:
  • Smoked
  • Raw
Pork Neck Bones
Smoked Bacon: 
  • Sliced
  • Slab
  • Canadian
  • Applewood Smoked
Smoked Hams: 
  • Honey Cured
Veal USDA Inspected
Western Veal:
  • Cutlets
  • Clods
  • Short Loin
  • Top Round
  • Bottom Round
  • Stew
  • Ground
  • Bones
Provini Veal:
  • Top Round
  • Shank
Lamb USDA Choice Domestic
Lamb:
  • Whole
Lamb Shoulder:
  • Whole
  • Boneless
  • Chops
Lamb Leg:
  • Whole
  • Boneless
Lamb Loin:
  • Whole
  • Chops
Lamb Rack:
  • Whole
  • Split
  • Chyme Off
  • Cap Off
Lamb Tenderloin
Lamb Top Round
Lamb Stew: 
  • Boneless (cut to order)
Lamb Ground: 
  • Frozen 5 Lb Bags
Lamb Bones

Specialty Meats
Italian Sausage:
  • Link
  • Bulk
Country Style Suasage: 
  • Bulk
Caggiano Sausage Products:
  • Full Line
Miller Brand Products: 
  • Hot Dogs
  • Sausages
Schwarz Brand Products: 
  • Hot Dogs
  • Hot Links
Louisiana Hot Links

Chorizo

Columbus Salami

Coppa

Panchetta

Proscuitto

Pastrami

​Linguicia
Pre-Cooked Roast Beef
Corned Beef Brisket
Goat
Venison: 
  • Denver Leg
Wild Boar Shoulder
Poultry USDA Inspected
Fresh Local Range Fryers: 
  • Whole Without Giblets
  • Cut Without Giblets
Fresh Local Range Breasts: 
  • Whole
  • Split
  • Boneless & Skin-On
  • Boneless & Skinless
Fresh Local Range Legs: 
  • Whole
  • Cut
Fresh Local Range Thighs: 
  • Whole
  • Boneless & Skin-On
  • Bonless & Skinless
Fresh Local Range Drumsticks
Fresh Local Range Wings:
  • Whole
  • Cute
Fresh Local Range Drumettes
Fresh Local Range Necks
Fresh Local Range Backs
Fresh Local Range Carcass
Fresh Local Range Liver
Fresh Local Range Gizzards
Fresh Local Range Hearts
Fresh Local Range Fat
Fresh Local Range Roasters: 
  • Grade A
Fresh Local Organic Fryers:
  • Without Giblets
Fresh Local Organic Breasts:
  • Whole
  • Boneless & Skin-On
  • Boneless & Skinless
Fresh Local Organic Legs:
  • Whole
Fresh Local Organic Thighs:
  • Boneless & Skinless
Fresh OOS Fryer WOGS:
  • BBQ Size 
    • Whole
    • Cut
Fresh or Frozen OOS Breasts:
  • Boneless & Skinless
Fresh or Frozen OOS Thighs:
  • Boneless & Skinless
Frozen Fryer Feet: 
  • 10-pound Bags
Frozen Party Wings: 
  • 10-pound Bags
Turkey USDA Inspected
Rosa Brand Turkeys: 
  • Whole
Raw Turkey Breasts: 
  • Bone-In
  • Boneless
Turkey Roasts: 
  • Boned & Tied
Turkey Thigh Meat: 
  • Boneless & Skinless
Turkey Filet
Ground Turkey
  • 10-pound Pack
Turkey Necks
​
Special Poultry Items Frozen
Game Hens
Geese
Pheasant
Quail: 
  • Bone-In
  • Semi Boneless
Rabbit
Squab
Stewing Hens
Duck USDA Inspected
Peking Duck:
  • Whole
Duck Breasts:
  • Boneless & Skinless
Duck Legs
Duck Fat
Special Poultry Items
Smoked Chickens
  • Whole
Chicken Half
Chicken Half
Steaks
Chicken Roast

YP Reviews

Address

Santa Rosa Meat & Poultry Co., Inc.
940 Ludwig Ave
Santa Rosa, CA 95407-7351
Local Number: (707) 542-6234
Toll Free: (800) 922-6328